Pans

Product Description: Discover professional versatility in your kitchen with our Multi-Function Striped Pan. Designed specifically for achieving the perfect sear and attractive grill marks on meats, fish, or vegetables, its interior surface with raised ridges creates that classic look and flavor while allowing excess fat to drain away. With a practical size of 16 cm deep x 20 cm in diameter at the top and 4 cm high, and an ergonomic 18 cm handle, it's also perfect for preparing the classic Tamagoyaki (Japanese rolled omelet) thanks to its straight sides and flat bottom. Made of high-quality aluminum alloy with a PFOA-free, triple-layer non-stick coating, it ensures even heat distribution and flawless cooking without food sticking. It's compatible with all types of cooktops: induction (with a diffuser base), gas, ceramic, and electric. Your ideal tool for cooking with style and precision. Key Features: Multifunctional Striped Design: The striped surface not only provides professional searing for meats (steak, burgers, chicken) and vegetables, but its rectangular shape and straight sides make it the perfect pan for preparing Japanese rolled omelets (Tamagoyaki), square omelets, or even pancakes. Full Compatibility with Your Heat Sources: Thanks to its magnetic base and robust construction, you can use it without problems on induction, gas, ceramic, halogen, or electric cooktops. One pan for your entire kitchen. Quality Aluminum and Premium Non-Stick Coating: The aluminum body ensures fast and even heat distribution, while the triple-layer non-stick interior coating (PFOA-free) allows for cooking with very little oil and exceptionally easy cleaning. Optimized Size and Handle: Measuring 16 x 20 cm and 4 cm high, it's spacious for generous portions yet easy to handle. Its 18 cm long handle, made of heat-resistant material with a non-slip design, provides a secure grip and keeps your hand away from the heat. Healthy and Professional Cooking Results: The ridges help seal in meat juices quickly, keeping it tender and flavorful, while draining excess fat. Ideal for those looking to reduce fat without sacrificing flavor or presentation. Recommended Uses: Perfect Meat Cooking: Achieve perfect searing and grill marks on steaks, pork chops, hamburgers, or fish fillets. Japanese Tamagoyaki Specialty: Create authentic and delicious Japanese rolled omelets (thick omelets) for breakfast, bento boxes, or sushi. General and Versatile Cooking: Fry eggs, grill vegetables, stir-fry, make pancakes, or even warm omelets thanks to its versatile shape and effective non-stick surface. Healthy and Quick Meals: Cook with minimal fat for a healthier diet, achieving crispy results on the outside and juicy results on the inside. Technical Details: Pan Dimensions (approx.): 16 cm (Depth) x 20 cm (Top Diameter) x 4 cm (Height). Total Length (with handle): Approximately 38 cm (20 cm pan + 18 cm handle). Body Material: Aluminum alloy. Interior Coating: Triple-layer non-stick, PFOA-free. Compatible with: Induction cooktops (with a suitable diffuser base), gas, electric, ceramic, and halogen. Surface Design: Raised ridges on the bottom. Features: Ergonomic, heat-resistant handle. Important Note: Manual measurements may vary by 1-2 cm, which is normal. To preserve the non-stick coating, it is recommended to use wooden, silicone, or heat-resistant plastic utensils, and avoid metal tools. Wash preferably by hand with a soft sponge and mild soap to prolong the life of the non-stick coating. Do not submerge the plastic handle in hot water for extended periods.